Black Label

Composition: 85% Arabica 15% Robusta

Acidity: medium sweet

Aroma: balanced and chocolate

A combination of the aromas of Arabica from three different continents and the creaminess of the best Robusta. An incredibly balanced blend, aromatic notes reminiscent of dark chocolate almond. In the aftertaste sweet notes of malt and marzipan.

Ideal for espresso and moka.